Hot Beef and Potato Salad


Ingredients 500 g (1lb 2oz) baby new potatoes, halved 50 g can anchovies marinated in oil, roughly chopped and oil reserved 1 small onion, finely chopped 1 small garlic clove, crushed 2 tbsp. balsamic vinegar 1 tbsp. sunflower or vegetable oil 2 sirloin steaks, each roughly 150g (5oz),with excess fat removed ¼ cucumber, deseeded and sliced 75 Read More